Lingua: Italiano
Lingua:

Gaspacho with yellow tomatoes

Gradisca di New York

Gaspacho di pomodori Gialli

This incredible dish is what you could taste in a sunny afternoon at “Gradisca” restaurant in New York, served with our Bonini Traditional Balsamic Vinegar Stravecchio aged 25 years, extravergine olive oil, basil and ricotta cheese from Buffalo milk.

www.gradiscanyc.com